About us
We serve Turkish and Mediterranean dining with an inventive edge provided by the best ingredients. Our Chefs combine traditional Anatolian cooking methods with a modern touch, presentation, making for a unique taste and dining experience.
Our best specialties
Secret garden brings the authentic flavours of Turkey and mediterranean food to Herne Bay, served in a warm and inviting atmosphere. Turkey may be famous for its kebabs, but the popular dish is just the tip of the iceberg when it comes to Turkish cuisine.
From our menu
Mezes
YAPRAK SARMA (VINE LEAVES)
£8.00Stuffed vine leaves with rice & pine kernels
COLD MIX MEZE PLATTER
£14.90HOUMUS, TARAMA, CACIK, SAKSUKA with Turkish Bread
SAKSUKA (V)
£8.00HomemadPan fried aubergine, red and green peppers, garlic in chef’s special tomato saucee falafel with hummus
SUCUK (SPICY SAUSAGE)
£ 8.00Spicy Turkish Garlic Sausage
HOT MIX MEZE PLATTER
£14.90HALLOUMI, FALAFEL, HOUMUS, SIGARA BOREK with tartare sauce
MAINS
LAMB SARMA BEYTI
£20.00Chargrilled seasoned minced lamb wrapped in lavash bread with cheese and parsley, drizzled with melted butter, topped with tomato sauce & served with creamy yoghurt, rice or red bulgur
HALEP KEBAB (hot)
£18.00Chargrilled seasoned minced lamb drizzled with butter and served with halep sauce (tomato spicy sauce) yoghurt served with grilled tomato and grilled chilli pepper
KING PRAWNS
£20.00King prawns sautéed in garlic butter with tomatoes, parsley, mushrooms, red & green peppers pan cooked in chef’s special tomato sauce served with rice or red bulgur
LAMB RIBS (8PCS)
£19.00Succulent seasoned lamb cutlets
PLATTER FOR 2
£35.00Lamb Shish, Chicken Shish, Lamb Kofte
Our tips
We are keen on bringing the original and authentic taste from diffrent regions.Our restaurants are managed by teams of energetic and passionate culinary professionals who are highly educated and trained in cuisine development
